![]() ![]() The list with the things that one should try when in Paros also includes some of the locally produced goods. When in Paros, travelers can also enjoy a sun-dried mackerel, called Gouna in Greek, which is one of the most famous recipes on the Island. Other characteristic Parian recipes include, among others, casserole snails, snails with garlic sauce and a refreshing and light string bean salad. ![]() Tastiness, aromas, and softness are some of the elements that are being enhanced during this slow cooking method. Chickpeas are cooked in a wooden oven during the night and until lunchtime. Locals cook chickpeas regularly and the cooking process is the most interesting part. Among the various recipes served in traditional taverns and fine restaurants, some particular ones are characterized as must-try Parian options. This very same principle is applicable in Paros Island as well. What makes Greek cuisine truly special is its ability to combine taste with high nutritional value at an all in one package. For those who wish to avoid the crowds of the popular villages, Paros has great restaurants and taverns in almost every other village allowing travelers to enjoy their culinary experience in a more relaxing and quiet setting. The simplicity and the minimalism of Greek cuisine can be found in multiple restaurants around the Island. However, tasting the real Mediterranean and Greek food will be a truly memorable experience for all. Also, Parikia and Naoussa have many options regarding international fast food, Asian, Italian and Mexican food for those who wish to enjoy a more standardized meal. In both of the villages, visitors can enjoy dining in elegant fine restaurants, exclusive fish restaurants and in charming traditional taverns. As it can be easily said, the two most vibrant and popular villages on the Island, Parikia, and Naoussa, can concentrate the great majority of these facilities. The Island of Paros features an incredible number of dining facilities that are spread all over the Island and can be found in every village. ![]()
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |